575 Uvas del cambrico 2014

salamanca, spain 


VARIETAL: 43% Rufete, 42% Tempranillo, 15% Garnacha 

VINEYARD: 3 plots, one at 2,625 feet, two at 2,300 feet with vines over 70 years old. Granitic soils. 

FARMING PRACTICES: Organically grown, dry farmed, planted in terraces. Hand harvested into 22lb boxes. 

WINEMAKING: Careful de-stemming and selection. Spontaneous fermentation with native yeasts. All movement of grapes, must and wine done by gravity. Aged 12 months in French oak. Minimally fined or filtered. 

TASTING NOTES: Beautiful bright cherry red. Complex aromas of red fruit, fresh flowers, mineral notes and hints of toasted wood. Full bodied structure with a long finish. 

tech sheet

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