VARIETAL: 100% Tinta Fina
FARMING PRACTICES: Biodynamic. Dry farming. Hand harvest.
WINEMAKING: ML fermentation in French Oak vats. Aged for 10 months in French Oak barrels.
TASTING NOTES: Intense purple color with aromas of black fruits and floral notes. Good structure accompanied by mineral touches.
FOOD PAIRINGS: Pair with lamb chops, or grilled meats in general