VARIETAL: 100% Organic Pedro Ximénez
FARMING PRACTICES: 100% Organic, sustainable
VINIFICATION: Fermentation with native yeasts
AGING: Not aged
TASTING NOTES: Amber color with intense aromas of heather honey, raisins and dates. Young and fresh, it is easy drinking with a good balance of sweetness and acidity.
PAIRINGS: Desserts such as Black Forest cake, white chocolate mousse, dried fruit or mild blue cheese.