bere aran natural cider

basque coutry, spain

 

VARIETAL: 100% apples, 60 different varietals native to the Basque Country, harvested in September

FERMENTATION: Contact with lees in stainless steel tanks and then large barrels for 5 months. Only native yeasts are used. NO sugar or carbonation added.

Sugar content: <2 grams/liter

FORMATS: 12x750ml case and 20L Slimline Keg

tech sheet

dolium keg tech sheet