CAILLOUX

ROUISSILLON

cailloux.jpg
 

VARIETALS: Grenache 100%. Old Vines.

VINEYARDS: High altitude mountain vineyards around Maury

FARMING: Organic; dry farmed; rows grassed over; biodiversity encouraged

WINEMAKING: Spontaneous fermentation with native yeasts.

AGING: In concrete tanks on the lees; very light filtration

TASTING NOTES: A ripe nose of black fruits is followed by round, full flavors and fine tannins with a long finish. 

Tech Sheet