besadien CABERNET SAUVIGNON

COLUMBIA VALLEY, WASHINGTON

 

VARIETAL: Cabernet Sauvignon

ORIGIN: Walla Walla Valley

MAKER: John Grochau

VINIFICATION: Fermented in open top fermenters with manual punch down and manual pump overs for cap management. 

AGING: 40% aged 20 months in new French oak barrels 

This wine is available in all markets.