pinot Noir "La Rousselière" 2018

touraine, france


VARIETAL: 100% Estate grown Pinot Noir

WINEMAKER: Jean-Luc Mardon

SOIL: Sand/gravel over clay

FARMING: Sustainable farming methods (certified by Terra Vitis); rows grassed over

VINIFICATION: Hand-harvested; 3-4 days of maceration before spontaneous fermentation

TASTING NOTES: Round in the mouth with silky, delicate tannins. Aromas of cherry, raspberry and blackberry that continue on the palate.

PAIRINGS: Poultry, leg of lamb, grilled meat and cheese.

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