VARIETAL: 100% Chardonnay
VINEYARD: Gualtallary. 4,500 ft above sea level in the Uco Valley. High mountain climate and extremely chalky soils.
VINIFICATION: 100% Hand harvest. Fermentation with native yeasts.
AGING: 8 months in French oak barrels.
Only 150 cases made
TASTING NOTES: Elegant and crisp with powerful freshness and sense of place.